Kelp: 3 books for the seaweed-curious

Petrina Engelke

Jun 19

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Discover novel food from the ocean and hear fishermen's tales: Time for the reading nook!

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3 Comments

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5d

I love it!

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I love reading your posts, Petrina, because they always introduce new ideas -- and make me think. A surprise each time!

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Petrina Engelke

7dEdited

Thank you so much, Christine. All I’m hoping for with this newsletter is to provide food for thought. Your praise is making my heart sing!

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Climate Culinarians

Kelp: 3 books for the seaweed-curious